One of my favorite concoctions appears on market shelves this time of year: egg nog! Much has been written about it, including reviews of the various brands one can find. Here is one from a friend's blog and another one from the New Yorker no less. Most egg nog sold in supermarkets is non-alcoholic, so I usually like to have mine with a little bit of brandy/cognac and a dash of cinnamon. Enjoy!
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